Cooking by Ingredient
epub |eng | 2016-04-04 | Author:Anya Fernald (FERNALD, ANYA)

FAST KRAUT SERVES 4 This is one of my go-to recipes for a quick vegetable side, especially handy as cabbages can last a long time in your refrigerator. Cooking cabbage ...
( Category: Meats April 9,2016 )
epub |eng | 2016-02-29 | Author:Julie Cove [Cove, Julie]

Juice the kale, chard, spinach, cucumber, lemon, and mint (plus the apple if using). Pour the juice into a pitcher and stir in the almond mylk, stevia (if using), and ...
( Category: Natural Foods April 9,2016 )
epub |eng | 2012-03-05 | Author:Robb Walsh [Walsh, Robb]

THE GERMAN BELT CIRCA 1850 ON HIS JOURNEY ACROSS TEXAS in the 1850s, Frederick Law Olmsted entered the German Belt after leaving Austin. In the Guadalupe River Valley, he met ...
( Category: Cajun & Creole April 8,2016 )
epub |eng | 2013-01-01 | Author:Ann Kleinberg [Kleinberg, Ann]

Pomegranate Tabbouleh When Linda Zaga, my friend and a Syrian food consultant, told me about growing up in Aleppo and eating tabbouleh flavored with pomegranates, I had my culinary doubts. ...
( Category: Fruits April 8,2016 )
epub, mobi |eng | 2016-02-18 | Author:Allison Day

Make the Squash: Preheat oven to 400ºF. Line a large-rimmed baking sheet with parchment paper, add squash, and toss with oil. Roast for 20–25 minutes, until tender. While squash is ...
( Category: Natural Foods April 8,2016 )
epub, pdf |eng | 2016-02-01 | Author:Paul McIlhenny

Note: If using cut-up chicken, brown the pieces 5 to 10 minutes longer, until nearly cooked through, and simmer in the sauce for 25 minutes. If using catfish fillets, add ...
( Category: Cajun & Creole April 8,2016 )
epub |eng | 2009-04-07 | Author:Bobby Flay [Flay, Bobby]

TUNA BURGERS 1½ pounds fresh tuna 4 tablespoons canola oil 2 tablespoons Dijon mustard 1 tablespoon honey 2 teaspoons pureed canned chipotle chile in adobo 2 green onions (green and ...
( Category: Meats April 8,2016 )
epub |eng | | Author:Douglas Bullis & Wendy Hutton

Melon ginger sauce 1 teaspoon fresh ginger, chopped 1 cup (250 ml) water 2 tablespoons cornflour 200 g (1 cup) diced fresh melon 1 teaspoon lemon juice Salt and pepper, ...
( Category: Indian April 8,2016 )
epub |eng | 2016-03-21 | Author:Ann Taylor Pittman

1. Preheat oven to 400°F. 2. Place bread in a food processor; pulse until 1 cup fine breadcrumbs form. Combine breadcrumbs and 2 teaspoons oil on a baking sheet. Bake ...
( Category: Rice & Grains April 7,2016 )
epub |eng | 2011-05-31 | Author:Margaret Floyd

Phytic Acid and the Importance of Proper Preparation The conversation about whole versus refined isn’t a new one. We’re all familiar with it and most of us know that whole ...
( Category: Other Diets April 6,2016 )
epub |eng, eng | 2016-03-21 | Author:Jennifer Trainer Thompson

About Mussels We’ve come a long way since fishermen used mussels for live bait. Cooked extensively in Europe (Julia Child became a big fan in France), mussels have now become ...
( Category: New England April 5,2016 )
epub |eng | 2015-03-29 | Author:Monica Sweeney

Colby Jack Macaroni and Cheese All mac ’n’ cheeses are not created equal, and this one comes out on top. The blend of sharp cheddar and Colby jack cheeses makes ...
( Category: Garnishes March 30,2016 )
epub |eng | 2016-03-21 | Author:Yossy Arefi

Use the tip of a knife to split the vanilla bean in half lengthwise and scrape out the seeds. Combine the sugar, water, vanilla seeds and pod, and ginger in ...
( Category: Fruits March 26,2016 )
epub |eng | 2016-01-02 | Author:Jane Biondi [Biondi, Jane]

Instructions: While the pasta is cooking, cook chicken in oiled pan. When the chicken is almost done, add garlic and bok choy and fry two 2 more minutes. Stir in ...
( Category: Pasta & Noodles March 25,2016 )
|eng | 2007-03-22 | Author:DIY Coffee

Note After a set amount of time, the toaster tea popper lifts the bag from the cup. Note Only one style of toaster will work for this project. Here’s a ...
( Category: Coffee & Tea March 24,2016 )